WE LOVE IT BECAUSE:
This rose is made up of Grenache and Cinsault and has a light salmon colour. On the palate you’ll find notes of fresh strawberry, raspberry with hints of citrus and jasmine. Try it with a scallop risotto or a fruity dessert!
WE LOVE IT BECAUSE:
This rose is made up of Grenache and Cinsault and has a light salmon colour. On the palate you’ll find notes of fresh strawberry, raspberry with hints of citrus and jasmine. Try it with a scallop risotto or a fruity dessert!