WE LOVE IT BECAUSE:
Monastrell grown in Jumilla’s warmest driest region. Gamey and peppery notes give way to layers of black fruit and chocolate.
A great accompaniment to smoked meat and BBQ.
WE LOVE IT BECAUSE:
Monastrell grown in Jumilla’s warmest driest region. Gamey and peppery notes give way to layers of black fruit and chocolate.
A great accompaniment to smoked meat and BBQ.