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WE LOVE IT BECAUSE:

This 100% Grenache has aromas of kirsch, strawberry jam, exotic spice, and apricot, with a deep, vibrant flavor that carries through to a long, warm finish. From Paras Vineyard, this wine is made from Alban and 515 clone grapes grown on steep south-facing hillsides in the Mount Veeder AVA of Napa Valley, reaching elevations of 1200-1400 feet. Only 104 cases were produced, with no fining or filtering.

Try it with Pancetta wrapped pork tenderloin

Relic was born in 2001 with the mission to make world-class wines that have ultimate complexity, aromatics, nuance and personality from some of the best sites in Napa Valley and the Sonoma Coast. Making Bordeaux varietals from Napa and Burgundian varietals from Sonoma. Owners Michael Hirby and Scatzi Throckmorton strive to make wines that represent place and time. Traditional Wine making with st century attention to detail.

Napa Valley is host to some of the most diverse soil series in the world. It also benefits from a rare Mediterranean climate. These ideal conditions along with daily fog settling in the valley from San Pablo bay are an equation resulting in complex Cabernet's, Chardonnay's and more.

RELIC GRENACHE PARAS VINEYARDS

SKU: 736846
Regular price $99.85
Unit price
per 
Market Wines Selection

COUNTRY: United States

REGION: California

VARIETAL: Grenache

VINTAGE: 2018

Availability
 
Shipping calculated at checkout.

FORMAT: 750 ML

SUB REGION: Napa Valley

WE LOVE IT BECAUSE:

This 100% Grenache has aromas of kirsch, strawberry jam, exotic spice, and apricot, with a deep, vibrant flavor that carries through to a long, warm finish. From Paras Vineyard, this wine is made from Alban and 515 clone grapes grown on steep south-facing hillsides in the Mount Veeder AVA of Napa Valley, reaching elevations of 1200-1400 feet. Only 104 cases were produced, with no fining or filtering.

Try it with Pancetta wrapped pork tenderloin

Relic was born in 2001 with the mission to make world-class wines that have ultimate complexity, aromatics, nuance and personality from some of the best sites in Napa Valley and the Sonoma Coast. Making Bordeaux varietals from Napa and Burgundian varietals from Sonoma. Owners Michael Hirby and Scatzi Throckmorton strive to make wines that represent place and time. Traditional Wine making with st century attention to detail.

Napa Valley is host to some of the most diverse soil series in the world. It also benefits from a rare Mediterranean climate. These ideal conditions along with daily fog settling in the valley from San Pablo bay are an equation resulting in complex Cabernet's, Chardonnay's and more.