10% OFF ORDERS OF 12 OR MORE BOTTLES | 7% OFF ORDERS OF 6-11 BOTTLES

FREE LOCAL - NEXT DAY DELIVERIES ON ORDERS OVER $100

Your cart

Your cart is empty

The ruddy color is enhanced by a breathtaking nose, through which scents of violet, fresh cherry and blueberry are released, accompanied by subtle notes of coriander. On the palate, the ample substance generously reveals aromas of black fruits. It is a perfectly balanced pinot noir leading to a long and delicate finish. This is a vintage to be enjoyed in its youth, but also after a few good years of cellaring.

One of the finest small producers in the village of Meursault, the Boissons have been vignerons here for more than two centuries, and the wines today are as fine as they have ever been in the long and illustrious family history.

For years, the tiny Boisson domain has managed to stay under the radar, preferring to sell locally to a select mailing list of private customers in France. However, with the superb quality of their wines being discovered by wine critics across the globe, Boisson has finally started to move into the spotlight. Britain's celebrated wine critic Jancis Robinson recently ranked them as one of the finest producers of Meursault, naming them alongside the likes of Lafon, Roulot, and Coche-Dury.

The main growing region of Burgundy spans from Dijon in the north through the Cote de Nuits, Cote de Beaune, Challonaise all the way through to Macconais. Chablis and Beaujolais too.
The primary varieties here are Chardonnay for white and Pinot Noir for red, you can also find Aligote and Gamay for a little variety.
Burgundy is a treasure chest of tiny vineyards with unique soil compositions and exposures that grant tiny plots the best conditions. The best red and white Burgundy rewards with time in The Cellar.

Pierre Boisson Couleuvraie 2020

SKU: 898259
Regular price $79.85
Unit price
per 
MARKET WINES SELECTION

COUNTRY: France

REGION: Burgundy

VARIETAL: Pinot Noir

Availability
 
Shipping calculated at checkout.

FORMAT: 750 ML

The ruddy color is enhanced by a breathtaking nose, through which scents of violet, fresh cherry and blueberry are released, accompanied by subtle notes of coriander. On the palate, the ample substance generously reveals aromas of black fruits. It is a perfectly balanced pinot noir leading to a long and delicate finish. This is a vintage to be enjoyed in its youth, but also after a few good years of cellaring.

One of the finest small producers in the village of Meursault, the Boissons have been vignerons here for more than two centuries, and the wines today are as fine as they have ever been in the long and illustrious family history.

For years, the tiny Boisson domain has managed to stay under the radar, preferring to sell locally to a select mailing list of private customers in France. However, with the superb quality of their wines being discovered by wine critics across the globe, Boisson has finally started to move into the spotlight. Britain's celebrated wine critic Jancis Robinson recently ranked them as one of the finest producers of Meursault, naming them alongside the likes of Lafon, Roulot, and Coche-Dury.

The main growing region of Burgundy spans from Dijon in the north through the Cote de Nuits, Cote de Beaune, Challonaise all the way through to Macconais. Chablis and Beaujolais too.
The primary varieties here are Chardonnay for white and Pinot Noir for red, you can also find Aligote and Gamay for a little variety.
Burgundy is a treasure chest of tiny vineyards with unique soil compositions and exposures that grant tiny plots the best conditions. The best red and white Burgundy rewards with time in The Cellar.