WE LOVE IT BECAUSE:
Parej, meaning "In This Way," captures the essence of a classic Barolo—a blend of organic Nebbiolo grapes from three communes, including La Morra. Each block ferments and macerates separately in stainless steel before blending, followed by 30 months aging in a mix of barrique and tonneaux, then 12 months in bottle. Aromas of roasted cherries, warm clove, and star anise mingle with dried flowers and wild thyme. The palate is mouth-filling, layered with fresh and dried wild berries, oak spice, subtle earth, and super fine tannins for a refined, lingering finish.
WE LOVE IT BECAUSE:
Parej, meaning "In This Way," captures the essence of a classic Barolo—a blend of organic Nebbiolo grapes from three communes, including La Morra. Each block ferments and macerates separately in stainless steel before blending, followed by 30 months aging in a mix of barrique and tonneaux, then 12 months in bottle. Aromas of roasted cherries, warm clove, and star anise mingle with dried flowers and wild thyme. The palate is mouth-filling, layered with fresh and dried wild berries, oak spice, subtle earth, and super fine tannins for a refined, lingering finish.