The Armenier‚Äôs take great care of their Côte du Rhône through organic farming, manual harvesting and sorting of the grapes. A blend mostly of Grenache and some Syrah and Mourvèdre, this is sure to impress. Expect notes of spiced red berries, pepper, leather and incense. Enjoy on a chilly evening, perhaps paired with a roast pork shoulder.
