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WE LOVE IT BECAUSE:

A blend of Grenache Blanc, Picpoul and Clairette, this medium-bodied wine is light and refreshing, not sweet. Subtle fruit expressions of peach and apricot balance out the wine. It is a perfect example of how wonderful white wines from this region can be.

Enjoy this with a baked brie topped with dried stone fruit and walnuts, or with peaches and proscuitto.

Stéphane Usseglio is a third-generation winemaker from Châteauneuf-du-Pape, with family roots going back to 1931.

Since taking the reins, he has focused on organic and biodynamic practices. The vineyard became certified organic in 2012 and biodynamic in 2015.

From classic Châteauneuf blends to approachable Vin de France selections, Stéphane’s wines offer something for those who are new to wine and those who are looking for something to age in the cellar. Their wines are an irresistible choice to taste and take home.

The Rhone Valley is blessed with an ideal combination of contrasting climate influences. The round stones that were created by glaciers moving and rolling rivers reflect heat upon the vines to encourage ripening. The stones retain the heat into the night which is needed when the mistral wind starts gusting down the Rhone Valley starting near Dijon. The mistral wind could blow the ears off a donkey. The vines need to be staked down to prevent them from blowing over but the benefit is that it cools the vines and retains acidity, essential for aging.

STEPHANE USSEGLIO AMANDIERS BLANC

SKU: 875078
Regular price $33.85
Unit price
per 
Market Wines Selection

COUNTRY: France

REGION: Rhone Valley

VARIETAL: White Blend

VINTAGE: NV

SUB REGION:

FORMAT: 750 ML

Availability
 
Shipping calculated at checkout.

WE LOVE IT BECAUSE:

A blend of Grenache Blanc, Picpoul and Clairette, this medium-bodied wine is light and refreshing, not sweet. Subtle fruit expressions of peach and apricot balance out the wine. It is a perfect example of how wonderful white wines from this region can be.

Enjoy this with a baked brie topped with dried stone fruit and walnuts, or with peaches and proscuitto.

Stéphane Usseglio is a third-generation winemaker from Châteauneuf-du-Pape, with family roots going back to 1931.

Since taking the reins, he has focused on organic and biodynamic practices. The vineyard became certified organic in 2012 and biodynamic in 2015.

From classic Châteauneuf blends to approachable Vin de France selections, Stéphane’s wines offer something for those who are new to wine and those who are looking for something to age in the cellar. Their wines are an irresistible choice to taste and take home.

The Rhone Valley is blessed with an ideal combination of contrasting climate influences. The round stones that were created by glaciers moving and rolling rivers reflect heat upon the vines to encourage ripening. The stones retain the heat into the night which is needed when the mistral wind starts gusting down the Rhone Valley starting near Dijon. The mistral wind could blow the ears off a donkey. The vines need to be staked down to prevent them from blowing over but the benefit is that it cools the vines and retains acidity, essential for aging.