Whether its been walnuts, prunes, pears, or grapes the Lewelling family has been farming this plot of land in Napa Valley for six generations. They believe in the power of farming to cultivate the best wines. The land is sustainably farmed and respected as one of their own family members.

Napa Valley is host to some of the most diverse soil series in the world. It also benefits from a rare Mediterranean climate. These ideal conditions along with daily fog settling in the valley from San Pablo bay are an equation resulting in complex Cabernet's, Chardonnay's and more.