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WE LOVE IT BECAUSE:

Crisp and vibrant pale yellow with full perlage. Captivating scents of acacia and elderflower, accompanied by white peach, apple, and hints of aromatic herbs. A light and refreshing taste with well-balanced softness and juicy fruit. Finishes with a touch of saltiness and enticing fragrance.

Have it with brunch and mimosas!

The winery is run by 4 cousins, continuing the legacy of their grandfather Antonio Borga who starting growing grapes in Veneto in 1940. The current generation is passionate about making contemporary wines that align with the modern age while honouring the tradition of the region and their lineage.

The Borga Winery is located in the Veneto region of Italy. More specifically Treviso which is known for its white, rose and most famously prosecco. The influence of the Adriatic Sea and the Dolomite mountains create optimal conditions for viticulture, and wine production in Veneto predates the Romans by several hundred years.

BORGA PROSECCO BRUT

SKU: 108804
Regular price $29.85
Unit price
per 
Market Wines Selection

COUNTRY: Italy

REGION: Veneto

VARIETAL: Glera

VINTAGE: 2023

SUB REGION:

FORMAT: 750 ML

Availability
 
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WE LOVE IT BECAUSE:

Crisp and vibrant pale yellow with full perlage. Captivating scents of acacia and elderflower, accompanied by white peach, apple, and hints of aromatic herbs. A light and refreshing taste with well-balanced softness and juicy fruit. Finishes with a touch of saltiness and enticing fragrance.

Have it with brunch and mimosas!

The winery is run by 4 cousins, continuing the legacy of their grandfather Antonio Borga who starting growing grapes in Veneto in 1940. The current generation is passionate about making contemporary wines that align with the modern age while honouring the tradition of the region and their lineage.

The Borga Winery is located in the Veneto region of Italy. More specifically Treviso which is known for its white, rose and most famously prosecco. The influence of the Adriatic Sea and the Dolomite mountains create optimal conditions for viticulture, and wine production in Veneto predates the Romans by several hundred years.