Chateau Du Cedre Heritage Rouge - South West, France
Produced solely in Cahors, this Malbec-based wine is enhanced by several bunches of Merlot. Its bold and lively aroma features notes of blackcurrant, wild pepper, and mint. This delightful wine is perfect for pairing with uncomplicated dishes, such as grilled vegetables, creamy polenta with slow-cooked meat, or aged cheeses.
Chateau Recougne - Bordeaux, France
With a majority of Merlot, this Bordeaux is still quite powerful with firm and elegant tannins. A must try with your favourite cut of steak!
Lafond Cote Du Rhone - Rhone Valley, France
This blend of Grenache and Syrah shows blackcurrant, bramble and cherry notes. It has a velvety structure, and is excellent served slightly chilled, especially during barbeque season. Which is every season, right?
Garbel Prosecco - Veneto, Italy
Gabrel is focused on creating wine with the lowest possible environmental footprint. This prosecco is as refreshing as acan be with aromas of dried stone fruits and citrus.
Starmont Chardonnay - Califronia, USA
Aromas of citrus notes of lemon zest with apricot stone fruit exude from the glass, the florality of white rose and slight herbal character of lemon grass all combine to create an extremely complex nose. On the palate the wine is generous with a creamy mid-palate pointing to the sur lie aging, but the cool climate growing regions are showcased with fresh acidity that leaves a crisp, lingering finish. A beautiful and well-balanced Chardonnay.
Chateau Des Tourtes White - Bordeaux, France
Light yellow in colour with green reflections. A delicate nose, very aromatic with notes of citrus fruit and white flowers. Good structure and body making it pair well with denser meals.
