WE LOVE IT BECAUSE:
The low intervention and biodynamic practices of the domaine create a unique expression of Gamay. On the nose there are aromas of tart red cherries, raspberrys and a flinty minerality. On the palate it is light to medium bodied with low tannins and has flavours of crushed berries and earthy undertones. Pair with a soft cheese or roasted cauliflower.
WE LOVE IT BECAUSE:
The low intervention and biodynamic practices of the domaine create a unique expression of Gamay. On the nose there are aromas of tart red cherries, raspberrys and a flinty minerality. On the palate it is light to medium bodied with low tannins and has flavours of crushed berries and earthy undertones. Pair with a soft cheese or roasted cauliflower.