Didier Vergnon and his son, the 4th and 5th generations are leading this incredible estate to continued greatness and are widley recognized as one of the elite properties in the Cote des Blancs. Didier’s father was one of the first in the area to push ripeness beyond the norm picking weeks after most of the village allowing for the elimination of the addition of sugar which is fairly standard in Champagne. This offering is also made from 100% Chardonnay from Premier Cru sites. Elegant notes of fresh lemon and lemon verbena tea with a rich palate due to extended leese aging. Buy more than one bottle so that you can age it for another 10 years.
