Rossese Bianco grapes were saved from extinction from the Manzone family in the late 1970’s when they planted a small vineyard of these grapes. This wine sees some skin contact giving it more texture than your typical white wine. This is a medium plus bodied white wine with high acid, making it very food friendly. Notes of almonds, apricots, wet stone and hints of green tobacco. Pair this wine with olives, shrimp, crab salad or grilled veggies.
