Domaine de Colette is a family run winery, now helmed by its 4th generation. In 2020 they began their conversation to organic agriculture. The Beaujolais-Village Coteaux de Colette comes from Gamay vines that are more than 60 years-old. The nose and palate are harmonious with notes of ripe black cherries, field strawberries and roses. Try this with salmon or poultry.
