The Abby of Bourgueil was founded around the 990’s by Benedictine monks who saw the potential of the vines of this area. Now part of the Alliance Loire, the Cabernet Franc vines here continue to produce lovely wines. This wine is very expressive with a complex nose of ripe red fruits (cherry), black fruits (blackcurrant, blackberry), violet and pepper. Enjoy this wine with braised red meats.
