Lambert Cremant Rose NV- Loire Valley, France $36.95
This is a stunning sparkling rose from the Loire Valley is made from 100% Cabernet Franc. Winemaker Arnaud Lambert takes a less-is-more approach to his wine making and lets the terroir and the grapes shine. Vivacious and fresh, these bubbles froth across the palate carrying notes of field strawberry, minerality and a persistent toasty note to a long finish. If appetizers are on the menu, you need to be drinking this!
Domino Dostares Tombu 2023- Castilla y Leon, Spain $29.95
This 100% Prieto Picudo is made from 100 year old vines and is fermented with its own wild yeasts. On the nose it has aromas of pomegranate, strawberry and violet. The palate is refreshing and delicate with a subtle spicy after-taste. Pair this delightful rose with tapas, paella, or any of your go-to snacks!
La Mouraude Saumur 2022- Loire Valley, France $24.95
Visually stunning purple in the glass, accompanied by aromatic hints of raspberry and a touch of spice from cloves and black pepper. The robust palate delivers a long-lasting finish.
Try it with a slow roasted Porchetta with plenty of herbs.
Fondo Filara Nero d’Avola 2022- Sicily, Italy $25.95
Nero d'Avola is a grape that loves baking in the sunshine so it's no surprise that it shows its best side in Sicily! Ripe and plump, gushing with notes of morello cherry, overripe raspberry, plum and white strawberry, balanced with grippy tannins. Try it with grilled Tuna.
Steele Pinot Noir 2022- California, United States $31.95
A staple of Lake County for the last nearly 30 years, Steele Winery carries on the legacy of its founder Jed Steele with a focus on small allotments of a wide range of wine varietals. Silky and smooth describe this Californian Pinot Noir. Vines from Carneros benefit from cool pacific winds and contribute to the fresh acidity. This medium bodied wine has aromas of cherries and raspberries balanced with an elegant earthy flavour.